We had a blast teaching this group of kiddos baking and cooking skills at our first Combo Camp of the summer! Each camper created a variety of recipes, including thumbprint cookies, biscuits, key lime pie, and more!
On Day 2, each child got to make their own personal pizza to enjoy for lunch. The highlight of Day 3 was learning to make macarons — one of our most-requested recipes! On Day 4 Chef Christopher showed everyone how to sauté a chicken for Chicken Alfredo, including chopped garlic and cut squash. Each camper took home this delicious meal to share with their family!
We can’t wait for our next Kids Summer Camp — the fun starts on June 10!
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